OIL BASED PRODUCTS

avocado oil

Avocado Oil

Avocado oil has a high smoke point & is best used in salads, fried and baked food. It is healthy to your heart since it contains 70% monounsaturated fatty acids. The oil is used as a skin moisturizer due to a high amount of fats that will nourish the skin leaving it lax, charming, soft and hydrated. Avocado oil also contains rich proteins that strengthens and promotes hair growth preventing hair loss.

 baobab oil

Baobab Oil

This enriching moisturizing baobab oil contains Vitamins A, D, E and F which rejuvenates damaged skin cells, nourishes and improves skin elasticity and soothes dry skin, it absorbs into skin and hair seamlessly, without leaving any greasy residue. It is also rich in omega fatty acids and does anti-aging wonders for skin by fighting free radicals.

 chilli oil

Chili Infused Avocado Oil

Chili infused avocado oil gives a kick to marinades and curries, perfect for dipping sauce and vegetarian dishes. The oil is immensely great on pizza; it's a perfect and unflawed aroma enhancer and makes it sing. A drizzle brightens up a quick pasta dish, and a little drizzled on mash potatoes or on a cheese toasty will lift you temporarily from the misery of a cold weather.

FLOUR BASED PRODUCTS

Sweet potato flour

Sweet Potato Flour

Made from sweet potatoes which are organically grown and harvested from the Kuria District in Kenya then sun-dried and milled. The result is all-natural and high quality flour that plays very well with others in both sweet and savory dishes.

 Mushroom Flour

Mushroom Flour

It’s processed using a unique advanced solar drying technology which ensures that the product maintain its essential aroma, savor, nutritional values and extended shelf life properties.

Mango Flour

Mango Flour

Made from dehydrated mango fruit and is used as a citrusy seasoning. It has a honey-like fragrance and a sour fruity flavor and is a tart pale-beige-to- brownish powder used in dishes where acidity is required, stir fried vegetable dishes, soups, curries, and to tenderize meat and poultry.